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Another Salt Dough Ornament Recipe
Ingredients:
3 Cups Flour
1 Cup Salt
1 Cup Cinnamon
1 Cup Nutmeg
1- 2 1/2 Cups of Warm Water
Directions:
Mix dry ingredients in a large bowl.
Add in the water a little at a time, keep adding water and mixing well until the dough is formed. Roll the dough to desired thickness and begin cutting out shapes with a cookie cutter.
Place ornaments on an ungreased baking sheet and use a straw to make holes for hanging the ornaments.
Bake for 1 1/2 hours at 225 degrees. Place on a wire rack and return to the over for another 1 1/2 hours to ensure the ornaments are completely dry on the bottom.
Let sit and cool, then decorate.
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Peanut butter will remove ink from the face of dolls.
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