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To make the potpourri:
Combine 1/2 cup each of globe amaranth, pieces of yarrow, and mountain mint leaves with the pine cones in a plastic bag.
Add 1/8 ounce of the fragrant oil (such as Balsam Eve), and toss gently.
Allow to sit for 24 hours.
Pour mixture into a favorite small antique bowl.
Yarrow and Globe Amaranth Potpourri
The pursuit of truth and beauty is a sphere of activity in which we are permtted to remain children all our lives.
Albert Einstein
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The mesh bags that onions are sold in work great for hanging herbs to dry! Place the herbs inside the bag and hang somewhere dry with good air circulation until they dry. Crush while still in the bag and they will fall out onto the counter or plate if you hold it over one. Store in a covered container and you are set!
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