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APPLE SIMMERING POTPOURRI
2-1/2 cups Apple Dices (1/2 in.) Dried.....
4 oz 1 cup Allspice (Jamaican) Whole........ 3-1/4 oz 1 cup Anise (Star) - Standard.............. 2 oz 1 cup Bay Leaf Whole (Spice Section)..... 1/4 oz 1 cup Cinnamon Sticks (1-inch)......... 2-3/4 oz 1 cup Ginger Root Slices...................
2 oz 1 cup Globe Amaranth (White).............
3/4 oz 1 cup Orange Peel - Ribbon Cut......... 1-1/2 oz 1/2 cup Cellulose Fiber Fixative........... 2 oz 1/2 cup Cloves - Whole.................
1-3/4 oz OIL: Apple 'N Spice or Cider Spice
County Scented
Simmering Pot Potpourris
COUNTRY SIMMERING or JAR POTPOURRI
3 cups Spina Cristi........................
4 oz 2 cups Yarrow Flowers - Whole..........
1-3/4 oz 1-1/2 cups Cinnamon Chips - Large Cut..
1-3/4 oz 1-1/2 cups Orange Peel - Ribbon Cut....
2-1/4 oz 1-1/2 cups Uva Ursi (Pinguica) Leaves......
2 oz 1 cup Allspice (Mexican) Whole.........
3-1/4 oz 1 cup Anise (Star) - Standard..............
2 oz 1 cup Ginger Root Slices...................
2 oz 1 cup Juniper Berries (Blue) - Whole...
3-1/4 oz 1 cup Marigold Flowers - Whole.............
1 oz 1 cup Sunflower Petals...................
1/2 oz 1 cup Velvet Flowers (Burnt Orange)......
1/2 oz 1/2 cup Cloves - Whole.................
1-3/4 oz 1/2 cup Coriander-Whole (Spices).......
1-1/4 oz 1/2 cup Rosemary - Whole (Spices)..........
1 oz OIL: any spicy type
ORANGE SIMMERING POTPOURRI
4 cups Orange Peel - Ribbon Cut............
6 oz 2 cups Apple Dices (1/2 in.) Dried.....
3-1/4 oz 2 cups Bay Leaf Whole (Spice Section)....
1/2 oz 2 cups Spina Cristi....................
2-3/4 oz 2 cups Tilia Flowers...................
2-3/4 oz 2 cups Velvet Flowers (Burnt Orange).......
1 oz 1 cup Allspice (Jamaican) Whole........
3-1/4 oz 1 cup Anise (Star) - Standard..............
2 oz 1 cup Cinnamon Chips - Small cut.......
3-1/4 oz 1 cup Cloves - Whole...................
3-1/4 oz OIL: Orange 'N Clove
FLORAL SIMMERING POTPOURRI
6 cups Rosebuds & Petals (Red).............
4 oz 4 cups Cornflowers (Blue) with Calyx...
3-1/4 oz 2 cups Cellulose Fiber Fixative............
8 oz 2 cups Larkspur Petals (Blue)..............
1 oz 2 cups Rosemary - Whole (Spices).......
3-1/4 oz 2 cups Uva Ursi (Pinguica) Leaves......
2-3/4 oz 1 cup Juniper Berries (Blue) - Whole...
3-1/4 oz OIL: Floral
LEMON SIMMERING POTPOURRI
4 cups Sunflower Petals................
1-3/4 oz 2 cups Lemon Grass - Cut 2 oz.
1-1/2 cups Lemon Peel (Botanicals Section).
4 oz 1-1/2 cups Orange Peel - Ribbon Cut....
2-1/4 oz 1-1/2 cups Tilia Flowers...................
2 oz 1 cup Allspice (Jamaican) Whole........
3-1/4 oz 1 cup Cellulose Fiber Fixative.............
4 oz 1 cup Uva Ursi (Pinguica) Leaves.......
1-1/2 oz 1/2 cup Cloves - Whole.................
1-3/4 oz OIL: Lemon (Essential) or Lemon Verbena
WOODLAND JAR POTPOURRI
4 cups Lemon Verbena Leaves............
1-1/2 oz 4 cups Pine Cones - Hemlock............
2-1/2 oz 2 cups Anise (Star) - Standard.............
4 oz 2 cups Cedar Tips (Green) .............
1-1/2 oz 2 cups Noble Fir Cone Scales...........
1-1/2 oz 2 cups Tilia Flowers...................
2-3/4 oz 1 cup Balsam Fir Needles...............
1-3/4 oz 1 cup Cinnamon Chips - Large Cut.......
1-1/4 oz 1 cup Cloves - Whole...................
3-1/4 oz 1 cup Hibiscus Flowers - Whole.........
1-1/2 oz 1 cup Rose Hips - Whole....................
4 oz 1 cup Uva Ursi (Pinguica) Leaves.......
1-1/2 oz 1/2 cup Calamus Root...................
1-1/4 oz 1/2 cup Juniper Berries (Blue) - Whole.
1-3/4 oz 1/4 cup Coriander-Whole (Spices).........
3/4 oz OIL: Evergreen or Rainforest
ENGLISH ROSE
3 cups Lemon Verbena Leaves................
1 oz 3 cups Rose Buds (Pink Boutons)............
4 oz 3 cups Rosebuds & Petals (Red).............
2 oz 1-1/2 cups Windmill Pods (Burgundy)......
3/4 oz 1 cup Rose Leaves - Whole................
1/2 oz 1/2 cup Malva Flowers (Blue).............
1/4 oz 1/2 cup Marigold Flowers - Whole.........
1/2 oz 1/2 cup Orris Root - Cut...................
2 oz 1/2 cup Statice Flowers (Purple).........
1/2 oz 1/2 cup Sunflower Petals.................
1/4 oz 1/4 cup Allspice (Mexican) Whole...........
1 oz 1/4 cup Anise (Star) - Standard..........
1/2 oz 1/4 cup Orange Peel - Ribbon Cut.........
1/2 oz 1/4 cup Rosemary - Whole (Spices)........
1/2 oz OIL: Rose
HARVEST APPLE
7 cups Lemon Verbena Leaves............
2-1/2 oz 2 cups Hibiscus Pods (Natural).........
1-3/4 oz 2 cups Sunflower Petals....................
1 oz 1 cup Anise (Star) - Standard..............
2 oz 1 cup Chamomile (White/Roman) Flowers...... 1 oz 1 cup Cloves - Whole...................
3-1/4 oz 1 cup Ginger Root Slices...................
2 oz 1 cup Hibiscus Flowers - Whole.........
1-1/2 oz 1 cup Juniper Berries (Red) - Whole.... 3-1/4 oz 1 cup Spina Cristi.....................
1-1/2 oz 1 cup Tilia Flowers....................
1-1/2 oz 1 cup Yarrow Flowers - Whole...............
1 oz 1/2 cup Allspice (Mexican) Whole.......
1-3/4 oz OIL: Apple spice type
JASMINE
3 cups Chamomile (White/Roman) Flowers.
2-1/2 oz 3 cups Hibiscus Flowers - Whole........ 4-1/2 oz 3 cups Senna Pods......................
2-1/2 oz 1 cup Anise (Star) - Standard..............
2 oz 1 cup Cloves - Whole...................
3-1/4 oz 1 cup Sunflower Petals...................
1/2 oz 1 cup Uva Ursi (Pinguica) Leaves.......
1-1/2 oz 1/2 cup Orange Peel - Ribbon Cut......... 3/4 oz 1/2 cup Orris Root - Cut...................
2 oz OIL: Jasmine
VICTORIAN
4 cups Rosebuds & Petals (Red).........
2-3/4 oz 2 cups Angel Wings (Pink)..................
1 oz 2 cups Larkspur Petals (Blue)..............
1 oz 2 cups Lemon Verbena Leaves..............
3/4 oz 2 cups Pearly Everlasting (White)........
1/2 oz 2 cups Rose Buds (Pink Boutons)........
2-3/4 oz 1 cup Cloves - Whole...................
3-1/4 oz 1 cup Cornflowers (Blue) with Calyx........
1 oz 1 cup Globe Amaranth Flowers (Purple)....
1/2 oz 1 cup Uva Ursi (Pinguica) Leaves.......
1-1/2 oz 1 cup Windmill Pods (Burgundy)...........
1/2 oz 1/2 cup Juniper Berries (Blue) - Whole.
1-3/4 oz 1/2 cup Orris Root - Cut...................
2 oz OIL: Rose and Strawberry
The greatest happiness of life is the conviction that we are loved. Loved for ourselves, or rather, loved in spite of ourselves.
Victor Hugo
Pour glitter into a shallow dish. Spread glue evenly over a Styrofoam ball and roll it in glitter. Let the ball dry and attach a thread for hanging it on the Christmas tree.
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